Lately I have been coming up with quick and easy meals…. Probably because I have been busy with these two!
One quick meal is really just another sauce for my home made fettucine. I took leftover tomato sauce and added in sauteed mushrooms and raw milk cream.
It was a great and easy sauce, especially topped with some cheese!
The second quick meal I made this week was roasted asparagus with fish. For the asparagus, I mixed together olive oil, oregano, sea salt, and thyme.
I bushed it on the asparagus and topped it with sliced lemons.
I roasted it, along with some fish, and it was quick and easy.
This post was shared with Traditional Tuesdays and the Hearth and Soul Hop!